A Breakfast of Leftovers

Last night, my mother and Austin packed To Go food which consisted of the different noodle dishes, grilled pork, and rice. For breakfast, Austin heated up grilled pork which still came out tender and juicy, Tracy's pasta (angel hair with tomato, olive oil, green peas, and seasoning), and rice. We shared the big plate together so I didn't eat all of what you see in the photo. Some food are better as leftovers and this breakfast was really good, especially the grilled pork. I loved eating the fat along with the juicy meat. We finished off each bite with a glass of apple cider.

Mangan tayon!