Sunday, May 2, 2010

Homemade Pizza!

Because I am lactose intolerant, I can't have certain kinds of cheeses, and thus can't each the cheap pizzas found at fast food restaurants and in the frozen aisle. I have been craving for pizza because everyone around me seemed to be eating pizza a lot and I couldn't eat them. I did some research and found out which cheeses I can eat. So, Austin bought fresh mozzarella, feta cheese, Roma tomatoes, dried basil, Italian sausages, garlic, red onion, mushrooms, and Boboli pizza crust that came with its own tomato sauce. I have a theory that I can only have more expensive, non-pasteurized products so we bought the nicer kind from Safeway. We cooked the Italian sausages first before we sliced them into thin circles because we wanted to make sure that the meat was cooked thoroughly. We cooked the pizza for 9 minutes in a 450 degrees oven and the outcome was delicious!


Here is the finished product! I had 3 slices of this cheesy, yummy goodness. I ate this pizza with a glass of orange Jarritos soda.


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