This year, my mom's side of the family had a combined Mother's Day party to celebrate the moms. Everybody brought something to the dinner. I brought what I made for a snack on Wednesday before the Cinco de Mayo dinner but I overcooked the bread and the bread was too hard. Surprisingly, only a few were left, despite the very tough bread that they had to eat.
My Tita Baby made the cabbage roll filled with beef and cooked in tomato sauce. Tito Nonong made the deliciously tangy grilled chicken. Kuya Joni made his version of pansit which was very good. Lastly, I took the hard boiled egg from my mom's version of pansit because I love hard boiled eggs on my pansit.
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